1 October 2014 – Food Research Collaboration

The Food Research Collaboration (FRC) is a new a project to facilitate joint working by academics and Civil Society Organisations (CSOs) to improve the UK food system. The website explains how to become a member and features briefing papers as a result of a collaboration process between academics and representatives of civil society organisations, including a new discussion document, Square Meal. There is also news of upcoming events as part of the Food Thinkers seminars and the ESRC seminar series on “The Future of our Food”

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